Happy day, campers and chefs. We're busy at the cafe today, so just a few snaps.
My ideal squash size
I will grow food anywhere, including in a couple of pots down near the river where there's plenty of sun. Green beans starting at right, winter squash at left taking over the chairs.
Cooked, cooled, and cubed potatoes browning in duck fat. Nirvana.
Colors of the season: cherry tomatoes and red cabbage ferment.
Finally, breakfast
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